Rotari was born in the heart of the Dolomites. The mountain climate, the special care of the vineyards, the dedication of our winemakers in the manual selection and harvest of the grapes give life to the fresh and fragrant bubbles that are both complex and enjoyable reflections of the characteristics of the region. The Metodo Classico, its history, and its long aging process on its yeast bestow upon Rotari unique and unrepeatable characteristics.
All of the Rotari wines are characterized by a unique style: fresh, fragrant and elegant with the ability to be ideal pairings for both Italian and International Cuisine.
Produced with Pinot Noir and Chardonnay grapes that are harvested by hand and grown in the hills of Trentino. The Pinot Noir grapes are harvested slightly early so that characteristic aromatic notes of red fruit can be brought to the nose, and structure, richness and importance can be brought to the palate.
Rotari Rose is made with Pinot Nero and Chardonnay grapes in the traditional Metodo Classico Style with respect to the Trento DOC discipline. It rests on the yeast for 24 months.
Color: Soft Pink
Bouquet: Elegant, fruity, extreme subtlety and hints of wild strawberries, currant, and grape stems
Flavor: Fresh, fragrant, intense, with hints of yeast and spices
Perlage: delicate and persistent
ALCOHOL CONTENT 12,5%
Ideal as an aperitif and with all meals, goes well with fish appetizers
SERVING TEMPERATURE 42-44 F
Store horizontally in a cool area and avoid prolonged exposure to light.